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How to propagate roses from stems

Learn how to root a cutting and grow your own rose bush

Rose cane on a table
Just a stick? No, it's the start of a whole new rose bush. Rose propagation takes
patience but it can be very gratifying. (Photos: Debbie Arrington)

From little “sticks,” new roses grow.

Pruning season – January and February in Sacramento – also is prime time for rose propagation. A whole new bush can be produced from a single stem.

Roses have the ability to sprout roots from nodes or bud eyes, the area on a stem where a leaf was attached. Bud breaks – the first growth from those bud eyes – look like little red or pink nubs poking out. Those make the nodes easier to spot.

Growth hormones – signaling the plant to sprout – are now flowing through the plant’s vascular system as it prepares to break dormancy (if it ever was dormant this winter). Those hormones also help cuttings to take root.

Rose propagation from stem cuttings can be hit or miss; a 50% success rate is considered very good. So, make several cuttings of the same rose.

Propagation also takes patience. It will take two to three years (or more) for a cutting to develop into a full bush. But with some roses – particularly heritage plants that are no longer available in commerce – propagation may be the only way to preserve that rose variety and add it to your garden.

Master rosarian Dave Coop, former president of the Sacramento Rose Society, shared his method for rooting rose cuttings:

1. Choose a healthy stem with at least four nodes or bud eyes (two for above ground, two for below). Preferably, look for a stem that has bloomed. Cut off the spent flower and any leaves.

2. Prepare your planting medium. Dave mixes potting mix with extra perlite or peat moss to retain moisture. Mix this with water until damp (but not soggy). Pack soil into a 4-inch pot.

3. With a sharp paring knife, gently scrape the green waxy coating of the stem that will be underneath the soil.

4. Dip the scraped stem into rooting hormone powder, available at nurseries and home improvement centers. Chemical powders are available as well as organic options, such as white willow bark.

5. Use a pencil or similar size stick to poke a hole into the planting soil in pot. Gently put the powder-covered stem end into the soil, covering at least two nodes or bud eyes. Gently press the soil around the stem. Water.

Cuttings from a Black Magic hybrid tea rose show
red bud breaks.

6. Plant four to six stems per pot, but restrict them to all the same variety. Label the pot.

7. Place the pot in the shade, preferably on the north side of the house, and keep it watered and consistently moist. Don’t let the soil dry out! And keep it out of the sun!

8. A gentle tug on the stem will tell you if it has formed roots. The appearance of baby leaves is a good sign. After three to four months, the baby plants can be moved into partial shade where they get a little sun each day. But continue to keep their soil moist. (In summer, they may need daily watering.)

9. Once the stems are rooted, the survivors can be separated into individual 1-gallon pots to continue to form roots and grow. After a year, they can be transplanted into the ground.

Super-simple method: Ruth Coop, Dave’s wife, has success taking cuttings and sticking them right into the ground at the base of the mother plant. (This method works particularly well with potted roses.) That way, she easily remembers what the baby plant will be when it starts to grow – and it gets watered along with the mother bush. Once the baby plant is well rooted and growing strong, she transplants it into a separate pot.


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Garden Checklist for week of Nov. 3

November still offers good weather for fall planting:

* If you haven't already, it's time to clean up the remains of summer. Pull faded annuals and vegetables. Prune dead or broken branches from trees.

* Now is the best time to plant most trees and shrubs. This gives them plenty of time for root development before spring growth. They also benefit from fall and winter rains.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

* Keep planting bulbs to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* This is also a good time to seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.

* Save dry stalks and seedpods from poppies and coneflowers for fall bouquets and holiday decorating.

* For holiday blooms indoors, plant paperwhite narcissus bulbs now. Fill a shallow bowl or dish with 2 inches of rocks or pebbles. Place bulbs in the dish with the root end nestled in the rocks. Add water until it just touches the bottom of the bulbs. Place the dish in a sunny window. Add water as needed.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

* Prune non-flowering trees and shrubs while dormant.

* To help prevent leaf curl, apply a copper fungicide spray to peach and nectarine trees after they lose their leaves this month. Leaf curl, which shows up in the spring, is caused by a fungus that winters as spores on the limbs and around the tree in fallen leaves. Sprays are most effective now.

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