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Celebrate Juneteenth with twilight tour


Take an evening tour of the Sacramento Historic City Cemetery and learn about the city's early black history. (Photo: Kathy Morrison)

Historic City Cemetery offers unique look at Sacramento's black history

Learn early and nearly forgotten chapters of Sacramento’s black history during a special twilight tour of the Historic City Cemetery, set for 7 p.m. Saturday, June 15.

“Take a twilight stroll through the tombstones as we celebrate Juneteenth and commemorate the ending of slavery in the United States,” say the tour’s organizers. “You’ll learn about the contributions of Sacramento’s African-American community as they struggled to gain a foothold in a dynamic and often hostile environment.

“You’ll meet barbers, doctors, caterers, soldiers, singers, pastors and others who settled the frontier and helped make Sacramento the diverse city that it is today.”

Dating to June 19, 1865, Juneteenth is the nation’s oldest known commemoration of the end of slavery. Tickets are $10 and must be purchased in advance. The tour is limited to 50 patrons. For tickets, go to: www.brownpapertickets.com/event/4256799

Besides this unique lesson in Sacramento history, this is an opportunity to enjoy the cemetery’s gardens in the cool of the evening. Wear sensible shoes; this is a walking tour.

The Historic City Cemetery is located at 1000 Broadway, Sacramento. Free parking is available on surface streets.

Details: www.historicoldcitycemetery.org .

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Garden Checklist for week of May 12

Get your gardening chores and irrigation done early in the day before temperatures rise.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. Time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions. This heat will cause leafy greens and onions to flower; pick them before they bolt.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Got fruit trees? If you haven't already done so, thin orchard fruit such as apples, peaches, pears, pluots and plums before they grow too heavy, breaking branches or even splitting the tree. Leave the largest fruit on the branch, culling the smaller ones, and allow for 5 to 6 inches (or a hand's worth) between each fruit.

* Thin grape bunches, again leaving about 6 inches between them. For the remaining bunches, prune off the "tail" end, about the bottom third of the bunch, so that the plant's energy is concentrated in the fruit closest to the branch.

* As spring-flowering shrubs finish blooming, give them a little pruning to shape them, removing old and dead wood. Lightly trim azaleas, fuchsias and marguerites for bushier plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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