California stands as America’s agricultural powerhouse, growing half of its fruits and vegetables. Here’s how California farming has shaped the state, from the early missions to today’s “factories in the field.”
The Williamson Act, passed in 1965, now keeps more than 16 million acres of farmland out of the hands of developers. Here's how the law puts the brakes on the development of California agricultural properties.
There’s one good way to save open space from development, and that’s to buy property outright. Land trusts are key to that solution.
Since the Gold Rush era, land reclamation projects have helped to build California, but they are also damaging the state’s environment for people, plants and animals by eliminating essential wetlands.
California has used reclamation districts to turn millions of acres of unusable swamps into fertile agricultural land, starting in the earliest days of the Gold Rush. Here’s how it happened.
California is a leading producer of agricultural crops. So it’s not surprising to find cutting-edge ideas taking root here.
What do resource conservation districts protect? Pretty much everything that’s worth saving.
From California Local...
Introducing the people who keep the food supply safe, make sure consumers get what they pay for, and protect the public from invasive pests.
From California Local...
“This is a local story about a global issue, the future of water. In a three-part series of field reports and podcasts, Bay City News reporter Ruth Dusseault looks at the tunnel’s stakeholders, its engineering challenges, and explores the preindustrial Delta and its future restoration."
