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PHOTO SUNDAY, 5/19/24
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Napa grower becomes four-time champion at Elk Grove festival
He’s California’s pumpkin king, and has the gourd to prove it.
For the fourth time, Leonardo Urena of Napa won first place at the Elk Grove Giant Pumpkin Weigh-Off. His gargantuan gourd weighed in at 1,623 pounds during Saturday’s contest and earned him $7,000.
Urena, who has been competing in Elk Grove’s international giant pumpkin contest for more than 20 years, also earned the festival’s championship in 2005, 2011 and 2019.
By comparison, his 2021 giant was a middleweight. Urena’s 2019 winner weighed about 300 pounds more. But Urena’s new champion was more than 400 pounds heftier than his 2005 winner.
Urena now is getting another giant ready for Half Moon Bay’s World Championship Weigh-off, set for Monday. This year’s prize has been raised to $9 per pound (at that price, his Elk Grove winner would have won more than $14,000). In addition, Half Moon Bay is offering a $30,000 grand prize for breaking the pumpkin world record.
Urena has had plenty of experience breaking records and also producing multiple giants in one season.
In 2019, Urena set a California record when he won Half Moon Bay’s World Championship weigh-in with a 2,175-pound pumpkin. Besides the state record, Urena also won the contest’s grand prize of $15,225 – $7 a pound – plus a $1,000 bonus for biggest California-grown pumpkin.
“The Half Moon Bay competition is like the Kentucky Derby,” Urena told reporters after that big win. “They call it the Derby of the Giant Pumpkins.”
That same month, Urena won his own Triple Crown of Giant Pumpkins – all with different home-grown entries. Before his world championship, Urena took home top honors (and $8,000) at the 2019 Elk Grove Giant Pumpkin Contest – 1,938 pounds. He also won the National Heirloom Expo’s giant pumpkin contest in Santa Rosa with a 1,542-pound squash.
In 2011, he scored a similar double with two enormous pumpkins. He won Elk Grove’s contest with a 1,684-pound pumpkin, then a new California record. Ten days later, he broke that state record while winning the world championships at Half Moon Bay with a 1,704-pounder.
His back-to-back California records earned Urena the title “2011 Farmer of the Year” from the Giant Pumpkin Commonwealth and a trip to New York City to display his then-record pumpkin at the Brooklyn Botanical Garden.
Urena’s ability to grow enormous squash had earned him an international reputation. He has been featured in dozens of newspaper articles, including the Wall Street Journal.
His winning pumpkins tend to keep getting bigger. His 2005 Elk Grove winner weighed “only” 1,200 pounds. Since then, giant pumpkins have exploded in size – thanks in part to Urena’s own plant breeding.
In 2005, he crossed two giant pumpkins (each over 1,400 pounds) and came up with a 991-pound offspring. Puny by comparison to its parent plants, “991 Urena” (named for its weight and breeder) was unusually dense, making it heavier than its girth would usually indicate.
That made “991 Urena” champion breeding stock. Like a top stallion, “991 Urena” is now found in the breeding lines of many competitive pumpkins – including Urena’s new winner.
Next stop: Half Moon Bay.
This will be the 48th annual world championship pumpkin weigh-off. Although the Half Moon Bay Pumpkin Festival has been canceled due to pandemic precautions, the weigh-off will go on as scheduled, starting at 7 a.m. Monday.
Pumpkin fans can watch online via Facebook Live. Details and links: https://weighoff.miramarevents.com/ .
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Garden Checklist for week of May 19
Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.
* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.
* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.
* Harvest cabbage, lettuce, peas and green onions.
* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.
* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.
* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.
* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.
* Feed summer bloomers with a balanced fertilizer.
* For continued bloom, cut off spent flowers on roses as well as other flowering plants.
* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.
* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.
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