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Tiger King is Halloween royalty

North America's biggest pumpkin in 2020 has quite a ride

Giant pumpkin and its grower
That's a winner! The 2,350-pound Tiger King pumpkin was grown by Travis Gienger of Anoka, Minn. (Photos courtesy of Safeway World Championship Pumpkin Weigh-Off)




This Tiger King conquered Halloween – both in California and Minnesota. Make that all of North America. His tale is inspiration for giant pumpkin growers everywhere.

At a whopping 2,350 pounds, the biggest pumpkin grown this year in North America won the recent Safeway World Championship Pumpkin Weigh-Off in Half Moon Bay. It was the second biggest pumpkin ever to win the contest.

On Halloween day Saturday, Tiger King will roll down the streets (aboard a semi-truck) in the 100th annual Halloween Parade in Anoka, Minn., near where it was grown. Anoka bills itself as the “Halloween Capital of the World.”

A first-time contestant in any pumpkin weigh-off, Travis Gienger, 40, grew the gigantic striped pumpkin in Minnesota, then hauled it to Half Moon Bay for the annual weigh-off. At the suggestion of his brother, he nicknamed it “Tiger King” (after the Netflix documentary) because of his prized pumpkin’s distinctive stripes.

Tiger King rode to the scales along with a stuffed tiger mascot.

Gienger may be new to Half Moon Bay, but he’s been a serious pumpkin grower since high school. Tiger King grew from a single seed (for which Gienger paid $80) that was harvested from a 1,501-pound pumpkin.

Originally, Gienger intended to send his pumpkin to the New York Botanical Garden to be carved for a Halloween display. But that event was canceled by the pandemic.

Instead, the grower brought his Tiger King to California.

“We brought (Tiger King) from the Halloween Capital of the World, to the Pumpkin Capital of the World,” he said.

Gienger didn’t weigh Tiger King until the official contest. He was surprised as anyone by the pumpkin’s weight. Measuring 19-1/2 feet in diameter, the massive pumpkin rode to the scale with a stuffed tiger mascot.

The trip was worth it. At $7 per pound, Gienger’s prize money added up to $16,450.

After the weigh-in, Gienger loaded up Tiger King and headed back home to celebrate a very happy Halloween.

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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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