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Meet the Sac Digs Gardening team at Harvest Day


Debbie Arrington and Kathy Morrison will be at Harvest
Day this Saturday. (Photo: Fred Hoffman)

Come visit our booth, get free recipe cards

Among many great things, Harvest Day is a gathering of gardeners. That includes us.

On Saturday, come meet the team behind Sacramento Digs Gardening. Debbie Arrington and Kathy Morrison, the creators of Sacramento’s only daily source of gardening information, will be on hand to meet and greet attendees at an information table during Harvest Day, 8 a.m. to 2 p.m. Aug. 3.

We’ll talk gardening, answer questions and offer advice. We’ll also offer free recipe cards, featuring some of the most popular recipes from the Sac Digs Gardening blog. (Chocolate zucchini bread, anyone?) Look for the Sacramento Digs Gardening banner, then come by and say hello.

Hosted by the Sacramento County master gardeners, Harvest Day is the Sacramento area’s largest free gardening educational event of its kind. Dozens of vendors will be on hand along with scores of clubs and gardening experts. (Food trucks, too!) The master gardeners also will have their 2020 Gardening Guide and Calendar on sale. Bring cash or your checkbook.

Attend free workshops. Taste fruit and grapes. Learn new skills. Be a better gardener.

Harvest Day is held annually at the Fair Oaks Horticulture Center in Fair Oaks Park, 11549 Fair Oaks Blvd., Fair Oaks.

Details including a vendor list and workshop times:
http://sacmg.ucanr.edu/Harvest_Day/

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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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