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Dig In: Garden checklist for week of Feb. 24


These dandelions are blooming in a park, but they're a good reminder to get rid of weeds now before they get out of hand -- and before the next storm. (Photos: Kathy Morrison)

As soggy, cool conditions continue, let garden dry out




Feeling soggy? So far, February has been all wet, with more rain on the way.

According to the National Weather Service, Sacramento has totaled almost twice as much precipitation this rain season compared to last year: 13.39 inches compared to 7.63.

Storms are in the forecast Monday, Tuesday and Wednesday. So, make the most of any breaks in the weather to get things done:

* Plant bare-root roses, trees, shrubs and perennials in containers as temporary homes until soil dries out.  They’ll develop new roots and stay healthy. In April, transplant the whole rootball.

* Before planting in containers or the ground, rehydrate bareroot plants. Soak roots in water for at least 30 minutes.

* Tomato and pepper seedlings getting big with nowhere to go? Transplant them into larger containers; it’s still too cold for them to be transplanted into the ground or raised beds.

* Tip water out of potted plants and containers. Eliminate any standing water that may have accumulated in wheelbarrows, saucers, etc.

* Consider spots for a rain garden, where water can naturally percolate into the ground to irrigate the landscape.

* Feed spring-blooming shrubs and fall-planted perennials with slow-release fertilizer. Feed mature trees and shrubs after spring growth starts.

* Fertilize established strawberries and asparagus.

* Remove aphids from blooming bulbs with a strong spray of water or insecticidal soap.

* When soil is sufficiently dry, transplant or direct-seed several flowers, including snapdragon, candytuft, lilies, astilbe, larkspur, Shasta and painted daisies, stocks, bleeding heart and coral bells.

* In the vegetable garden, plant Jerusalem artichoke tubers, and strawberry and rhubarb roots.

* Transplant cabbage, broccoli, kale, Brussels sprouts and lettuce.

Established asparagus can be fertilized now.
* Plant artichokes, asparagus, rhubarb and horseradish from root divisions.

* Plant potatoes from tubers and onions from sets (small bulbs). The onions will sprout quickly and can be used as green onions in March.

* From seed, plant beets, chard, lettuce, mustard, peas, radishes and turnips.

* Indoors, start peppers, tomatoes and eggplant from seed.

* Remember to weed; all this wet weather has germinated lots of grasses. Dandelions are in bloom.

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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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