Sacramento Digs Gardening logo
Sacramento Digs Gardening Article
Your resource for Sacramento-area gardening news, tips and events

Articles Recipe Index Keyword Index Calendar Twitter Facebook Instagram About Us Contact Us

Five ways to save labor in the fall garden


This is a good time to plant several spring-
blooming bulbs in a large container.
(Photo: Debbie Arrington)
Cut down on work, increase enjoyment with these tips


Gardeners work hard enough. Labor Day should include some rest and relaxation. The less work, the more time to smell the roses and enjoy your efforts.

With that in mind on this holiday, here are five ways to save labor (and time) in the landscape this fall:

1. Mulch, mulch, mulch! This simple step saves moistures, cuts down on weeds and helps plants cope with fluctuating weather. Use organic material (straw, leaves, bark, etc.) and mulch adds nutrients to the soil, too.

2. Make use of fallen leaves. All those leaves that will soon be coming down make excellent mulch. Instead of raking them up, use the lawn mower to chop them up. Then, spread this mulch around trees and shrubs.

3. Use bigger pots. The larger the container, the less frequently it needs watering. It also makes a greater visual impact and allows plants more room to grow.

4. Choose lower-maintenance, slow-growing plants. Tired of pruning hedges? Constantly edging borders? Mowing the lawn? Transition your landscape to plants that need less fuss and snipping.

5. Dig once, plant a lot. Fall is planting season for daffodils, tulips, hyacinths and other spring-blooming bulbs. Instead of planting each bulb separately, dig a wide hole to the depth needed and plant several bulbs together. This same idea works for annuals and such cool-season vegetables as lettuce. Dig a single trench, then plant a whole row. This method also allows for working compost, bone meal or other amendments into the soil all at once instead of little hole by hole.

Comments

0 comments have been posted.

Newsletter Subscription

Sacramento Digs Gardening to your inbox.

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Local News

Ad for California Local

Thanks to our sponsor!

Summer Strong ad for BeWaterSmart.info

Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Join Us Today!