→ View All
Where to find blooms in Yolo County
Summer is right around the corner, and many of us are looking for ways to immerse ourselves in all its glory. For some, summer means sipping wine at a local [...]
Golden Empire Council
Listed under: Education Families & Children Parks & Recreation
Master gardeners host Saturday sales in Woodland – plus an online garden chat
Tomato-growing season will begin soon, really! Anyone looking for heirloom tomato starts can check out the Yolo master gardener plant sales April 1 or April 8. Perennials will be on sale, too. Kathy Morrison
Got plants? Yolo County master gardeners do – including heirloom tomato seedlings ready for spring planting.
On two Saturdays – April 1 and 8 – find an excellent selection of tomato varieties plus drought-tolerant perennials at the Yolo County master gardeners’ Spring Plant Sales at Woodland Community College. Open from 9 a.m. to 1 p.m. both Saturdays, the sales will be held in the college’s shade house/greenhouse area (look for the signs).
These plants were lovingly nurtured by Yolo County master gardeners and are ready for planting (as soon as the rain stops). They’re priced to sell: Plants in 1-gallon pots are $6 each; $4.50 for plants in quart-size containers. Tomato plants are $3 apiece. Cash or check only.
Woodland Community College is located at 2300 E. Gibson Road, Woodland.
Wondering what to do in your April garden – and confused by all this rainy weather? Get some answers during a free Zoom workshop, also on Saturday, April 1, and offered by the Yolo County master gardeners. At 10 a.m., UCCE Yolo County Master Gardener Treva Valentine will share her “Kitchen Garden Chat,” part of a monthly online series open free to the public.
“April is the month of action,” say the master gardeners. “Drawing on her vast experience and amusing anecdotes about tending the edible garden, Treva will lead a discussion about what to be doing in the month of April in the edible garden, including growing veggies in containers and how to deal with springtime pests. As always, participants are encouraged to bring all of their edible garden questions to share.”
No advance registration is required. To tune into Treva, click this Zoom link: https://ucanr.zoom.us/j/98028723763.
“Kitchen Garden Chat” is held via Zoom at 10 a.m. the first Saturday of each month.
Details on the sales or workshop: https://yolomg.ucanr.edu/.
Comments
An article about gardening.
Sacramento Digs Gardening to your inbox.
Taste Spring! E-cookbook
Find our spring recipes here!
Local News
Thanks to our sponsor!
Sites We Like
Garden Checklist for week of May 19
Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.
* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.
* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.
* Harvest cabbage, lettuce, peas and green onions.
* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.
* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.
* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.
* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.
* Feed summer bloomers with a balanced fertilizer.
* For continued bloom, cut off spent flowers on roses as well as other flowering plants.
* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.
* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.
Taste Summer! E-cookbook
Find our summer recipes here!
Taste Fall! E-cookbook
Find our fall recipes here!
Taste Winter! E-cookbook
Find our winter recipes here!
You are subscribed!
Look for our confirmation message in your email inbox.
And look for our newsletter every Monday morning. See you then!
You're already subscribed
It looks like you're already subscribed to the newsletter. Not seeing it in the email inbox of the address you submitted? Be sure to check your spam folder or promotions folder (Gmail) in case your email provider diverted it there.
There was a problem with the submitted email address.
We can't subscribe you with the submitted email address. Please try another.
Subscribe