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Learn how to manage summer fruit trees for a better crop

Soil Born offers hands-on workshop in its American River Ranch orchard

For successful orchard crops, fruit trees must be selectively thinned and carefully pruned.

For successful orchard crops, fruit trees must be selectively thinned and carefully pruned. Kathy Morrison

Summer is a crucial time for fruit farmers – and it’s not just remembering to irrigate. Fruit trees need to be “managed.” That includes selective thinning and careful pruning.

Learn how during a hands-on workshop at 9 a.m. Saturday, June 10, at Soil Born Farms.

Led by Soil Born founder and co-director Shawn Harrison, “Summer Fruit Tree Care” will introduce gardeners of all experience levels to how they can get more harvest from their own backyard orchards – or a single tree.

“Proper care of fruit trees can boost their health and maximize their production,” say the organizers. “This is a hands-on class focused on learning how to summer prune and provide other necessary care for your fruit trees. We will be learning by doing, so please bring a hat, boots and gloves!”

At its American River Ranch, Soil Born grows a wide assortment of fruit including multiple varieties of apples, apricots, cherries, figs, mulberries, nectarines, olives, peaches, pears, persimmons, pluots and pomegranates. Here’s an opportunity to ask questions and get expert advice.

Fee for this 2-1/2-hour workshop is $30 and advance registration is required.

Soil Born’s American River Ranch is located at 2140 Chase Drive, Rancho Cordova. After class, take advantage of Soil Born’s Saturday farmstand and other activities.

To register and more details: https://soilborn.org/.

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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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