What do resource conservation districts protect? Pretty much everything that’s worth saving.
Residential wells are drying up in the state’s main agricultural region at the same time that agricultural businesses consume almost 90 percent of the water there.
This year, an estimated 60,000 birds have been poisoned by botulism in one of the oldest waterfowl conservation reserves in the state.
As fire, heat waves and drought threaten the state’s water and power supplies, the governor calls for consumers to cut back on use.
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