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Dig In: Garden checklist for week of July 31

August starts with cooler temperatures and opportunity to get things done

Green oranges on tree
Give citrus its last dose of fertilizer, but be sure to water the tree deeply beforehand.This also is a good time to thin some of the fruit to prevent breakage of limbs later. (Photo: Kathy Morrison)

Say goodbye to triple-digit heat! (At least for a little while.)

Temperatures are expected to continue to cool down for the first week of August. According to the National Weather Service, Sacramento won’t even get out of the 80s on Sunday and will stay in the low 90s most of the coming week. Overnight lows are mild, too, dipping down to the mid to low 60s.

That may seem cool after a red-hot July, but it’s actually on the warm side for the month to come. Average for August in Sacramento: High of 91 and low of 58.

Of course, the next warm-up isn’t far away. The weather service predicts 99 degrees next weekend.

Make the most of this mild summer weather by showing your garden some TLC.

*Feed citrus trees their last round of fertilizer for the year. This will give a boost to the fruit that’s now forming. Make sure to water deeply first.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers.

* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.

* Give summer vegetables a boost with phosphate-rich fertilizer to help fruiting. Commercial fertilizers need available moisture in the soil to activate and plants need water to absorb nutrients. Always water before feeding.

* Camellia leaves looking a little yellow? Feed them some chelated iron. That goes for azaleas and gardenias, too.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then, feed fruit trees with slow-release fertilizer for better production for next year.

* Pinch off dead flowers from perennials and annuals to lengthen their summer bloom.

* Deadhead roses.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips.

* Transplant pumpkins.

* Plant potatoes in boxes with straw.



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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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