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San Benito County Agriculture, Food & Gardening Articles



Image caption: They help feed the whole country, but life for California’s farm workers remains a struggle.
How California Feeds the Country

California stands as America’s agricultural powerhouse, growing half of its fruits and vegetables. Here’s how California farming has shaped the state, from the early missions to today’s “factories in the field.”

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Setting the Table

Before foodies and food porn came California cuisine. These 10 people helped create a movement that celebrated dishes that are local, seasonal and sustainable.

Image caption: Archtitectural rendering of the design for the Alice Waters Institute for Edible Education.
Alice Waters at Aggie Square

The Alice Waters Institute for Edible Education will serve as one of the anchor tenants for the $1.2 billion project in Sacramento.

Image caption: For many years, chef Alice Waters has taught young people about the importance of sustainable eating. Now she’s building a new place of learning in Sacramento.
Interview With Alice Waters

The renowned Chez Panisse chef believes we’ve lost our connection to nature—and we’re afraid. She wants to help fix that.

Image caption: DWR’s report on groundwater sustainability plans was illustrated with this photograph of a wheat field irrigated by groundwater in the southern San Joaquin Valley.
DWR Flushes Six Groundwater Plans

The San Joaquin Valley plans, serving low-income Latino communities, were deemed inadequate for preventing dry wells and sinking land.

Image caption: Fresh and dried fruit, wine, nuts and more can be found at Casa De Fruta, a venerable stop for drivers traversing Pacheco Pass.
Roadside Attractions

California is the top agricultural producer in the U.S., and a top beneficiary of visitor spending. So naturally, we’ve got fun, food-driven tourist magnets.

Image caption: Dairy products are California’s top agricultural commodity, but the industry is often criticized for its impact on the environment.
Sustainable Sustenance

California is a leading producer of agricultural crops. So it’s not surprising to find cutting-edge ideas taking root here.

Monterey County Weekly logo LOCAL NEWS
Monterey Bay Rare Fruit Growers’ apple tasting reveals a fruit that contains multitudes.

Freddy Menge knows a lot about apples. To be fair, he’s been learning about this widely cultivated fruit ever since he was a kid—that’s when he remembers finding old, abandoned apple trees growing in the forest near his home by…

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Fair success

The 99th San Benito County Fair is in the books, after crowds spent the weekend enjoying rides, kids’ activities, live musical and cultural performances, plenty of food and a celebration of the county’s agricultural heritage. As always, one of the …

Image caption: Dig into daily tips provided by two master gardeners.
Welcome to Sacramento Digs Gardening

We’ve made our proprietary content management platform available for fellow publishers.

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Study: Employers fail to keep farmworkers safe from Covid

Although farm and food production workers were considered essential workers during the pandemic, many of California's food employers endangered those workers, violating Cal/OSHA's Covid-19 guidelines more often than most industries, a new report said. The California Institute for Rural Studies’ …

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Central Coast wine pioneer Josh Jensen dies

Josh Jensen—famed founder of Hollister’s Calera Wine, visionary leader in the American wine community and an iconic pioneer of luxury California Pinot Noir—died peacefully at his San Francisco home June 11. He was 78 years old.  In the world of …

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Garlic Festival: ‘Massive’ events no longer realistic

The Gilroy Garlic Festival will not host its traditional event this year or for the “foreseeable future,” organizers announced this week. A series of smaller, more intimate events still on tap for 2022 aim to bring the festival back to …

Image caption: César Chávez in 1979, originally photographed for U.S. News & World Report.
What’s the Best Way to Celebrate César Chávez Day?

Californians have the perfect opportunity to remember César Chávez by making March 31 a day of service.

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Gilroy Garlic Festival eyes new venue, events

The rising costs of hosting a massive event have forced Gilroy Garlic Festival organizers to rethink the city’s signature event in a way that substantially supports local nonprofits without breaking the bank. A difficult two years, with the shooting in …

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San Benito land trust earns national recognition

San Benito Agricultural Land Trust (SBALT) announced Feb. 25 that it achieved national recognition through the Land Trust Accreditation Commission. It joins more than 450 land trusts across the nation to receive the honor. “Accreditation demonstrates SBALT’s commitment to local …

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Organizer: New Fresno garlic festival not a competitor to Gilroy

The organizers of a new garlic festival in Fresno County say the event is not meant to rival Gilroy’s long-standing tradition, but rather, is a celebration of the California-grown bulb and the people behind it. The National Garlic Festival, put …

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Ballot drive seeks to preserve county’s farmland

A group of local residents is once again attempting to get San Benito County voters more involved in local land use decisions, citing ongoing growth challenges and a history of excessive influence by developers. On Jan. 31, proponents submitted a …

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Mushroom Mardi Gras returns in 2022

After a two-year hiatus due to the Covid-19 pandemic, the Morgan Hill Mushroom Mardi Gras will return to the city’s downtown for Memorial Day weekend in 2022, according to organizers. The two-day outdoor food, art and music festival will take …

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Holding Back the Bud Boom

California’s cannabis business is blossoming, but industry experts tell the Sacramento Bee that the state is leaving money on the table.

Featured

RCDs look after the land, whether it’s used for grazing, growing, or getting out into nature.
California Dirt
RCDs were created to avoid a repeat of the Dust Bowl. Now they work with landowners to preserve the air, water and natural habitats that sustain us all.
Dairy products are California’s top agricultural commodity, but the industry is often criticized for its impact on the environment.
Sustainable Sustenance
Greener ways to feed the world’s growing population
Fresh and dried fruit, wine, nuts and more can be found at Casa De Fruta, a venerable stop for drivers traversing Pacheco Pass.
Roadside Attractions
Apples and berries, steaks and dairy...and much more
They help feed the whole country, but life for California’s farm workers remains a struggle.
How California Feeds the Country
California, a state known for high-tech and show business glitz, is also America’s farming powerhouse.
How California reclamation districts turned millions of acres of wetlands into fertile agricultural land, starting in the earliest days of the Gold Rush.
Reclamation Districts: Turning ‘Swamps’ Into Farmland
From its earliest days as a state, California has been trying to turn marshes into productive land.
Since the Gold Rush era, land reclamation has cost California 90 percent of its wetlands.
How Land Reclamation Hurts California’s Environment
The hidden price tag of “reclaiming” swamps and marshes as usable land.
The 1965 law known as the Williamson Act has been responsible for keeping about half of California's farmland out of the hands of developers.
The Williamson Act: How the Law That Protects California’s Farmland Works
More than half of California farmland is under contracts that prevent its development.
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