Santa Clara County Local News: Agriculture, Food & Gardening

Sorelle Italian Bistro is located discreetly within a small strip mall in the heart of a suburban Campbell neighborhood. Although it might not catch the eye at first, the moment patrons step foot inside, there’s a restaurant revealing famiglia—the Italian ideal of shared meals, laughter and a welcoming sense of kinship.

Benefits of the state's new, strict water conservation rules may not outweigh the costs, analysts say.

Every year, California’s legislators send a flurry of bills to the governor in hopes he or she will sign them. And that’s before the byzantine legislative process that leaves most proposed laws on Assembly and Senate cutting floors.

The location we now call DeRose Vineyards is the oldest continuously producing vineyard in California. Originally founded in 1851 by Theophile Vache, the winery started selling his wines in 1854.

Within the historic Saratoga Village and its architecture, classic storefronts and cozy corners, there’s a fresh taste of something special at the Hero Ranch Kitchen.

Earlier this year, GK Pastry started selling their signature jar cakes at every farmer’s market between Monterey and Menlo Park.

Food insecurity in California ticked upward over the past year, bringing the share of hardship back up to levels early in the COVID-19 pandemic, according to data released by the California Association of Food Banks.