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Learn rose care indoors from local experts

Sierra Foothills Rose Society hosts annual workshop and chili cookoff

Baldo Villegas, assisted by Charlotte Owendyk, demonstrates his 3-minute pruning method at the 2022 winter rose care workshop.

Baldo Villegas, assisted by Charlotte Owendyk, demonstrates his 3-minute pruning method at the 2022 winter rose care workshop. Photo by Audrey’s Joy, courtesy of the Sierra Foothills Rose Society

It’s time to hone your pruning skills, and this indoor workshop comes with a chili cookoff on the side.

On Saturday, Jan. 14, the Sierra Foothills Rose Society hosts its annual Winter Care Workshop at the Orangevale Grange Hall. Admission is free and no advance registration is necessary.

Master rosarian Baldo Villegas and other society members will present easy-care tips to produce “the healthiest roses and best blooms for months.”

Always a highlight, Baldo will demonstrate his fast-prune method – how to prune a full-size hybrid tea or other large rose in 3 minutes or less.

“This is a hands-on experience, so bring your gloves and pruners,” say the organizers. “Our society is doing our best to continue to provide a safe environment. There will be plenty of room to social distance, and (they’ll be) checking temperatures as you enter.”

The club’s chili cookoff is back, too! After all the rose talk, the conversation turns to chili as several society members vie for the chili cookoff crown. Attendees get to sample and vote for the winner.

The Orangevale Grange is located at 5807 Walnut Ave., Orangevale.

The schedule:

8:30 a.m. – Doors Open/Registration
9 a.m. – Pruning Tools and Their Care
9:15 a.m. – Pruning Principles and Tips by Rose Types
10 a.m. – Hands On Pruning by Type: Hybrid Teas and Floribundas; Old Garden Roses and Polyanthas; Shrubs and Climbing Roses; and Miniatures and Minifloras.
10:45 a.m. – Roses in the Landscape
11:45 a.m. – Controlling Pests and Diseases in the Garden
12:30 p.m. – Q&A and Chili Cookoff (attendees sample and vote for the best chili)

For more details: http://sierrafoothillsrosesociety.org/.

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Garden Checklist for week of May 19

Temperatures will be a bit higher than normal in the afternoons this week. Take care of chores early in the day – then enjoy the afternoon. It’s time to smell the roses.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. If you haven’t already, it’s time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest cabbage, lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Add mulch to the garden to help keep that precious water from evaporating. Mulch also cuts down on weeds. But don’t let it mound around the stems or trunks of trees or shrubs. Leave about a 6-inch to 1-foot circle to avoid crown rot or other problems.

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